Coffee Cold Brew Bag - Apple Pie

Cold Brew Bag - Apple Pie (25g x 4bags)


Pimary Brewing | Only use Sustainable sourced coffee

We believe that the process of cold brewing coffee to be the most • NATURAL • PUREST • CLEANEST • way to consume coffee.

Roasted Level: Light Roast
Country of beans: Costa Rica
Process Method : White Honey

Tasting Note: Cinnamon Apple Pie Organe Juice , Cacao Hazelnut

Brewing Instruction:
Combine the cold brew coffee bag with 300-400 ml water, then let it steep overnight, or for around 12 hours.
During this time, the coffee slowly infuses into the water, creating a strong, concentrated brew. Strain the next morning, and you're ready to go.

Perfect for the morning with bread and tea time with snacks.