Free shipping over net purchase of HKD500 📦
Free shipping over net purchase of HKD500 📦
Bulk products for online orders are sold in fixed volumes and will be randomly packed into designated empty containers provided by SLOWOOD. Photo is for reference only.
Terms & conditions
網上購買散裝產品以特定重量計算,將隨機包裝到指定容器出貨。產品圖片只供參考。
在同名植物中,紅菜頭長有大而多肉的根,可作為蔬菜食用。 它的表面薄而光滑,外層有多種顏色,從紫粉色、紅橙色到褐色。 果肉有甜味,通常呈深紅色,帶有紫色調。
紅麴米,也稱為溫特酵母,在中國已作為食品和藥物使用了幾個世紀。 它是用一種叫做紅曲霉的酵母發酵大米的產物。
好處
成分
麵粉、水、蔬果泥 (依季節添加紅菜頭/紅麴米)、海藻鈣
保存期限
1年
產地
台灣
提示
麵條上黑點為蔬果纖維及果皮。
因麵條為100%蔬果汁 ,為保留蔬果完整營養及纖維,無特別過濾製作。
非發霉情況,可安心食用
Living a completely zero-waste lifestyle is not easy, but making small changes to the way you consume can be; tiny steps can make an impact if we take them together.
We've partnered with EcoCart so together, we can lower our carbon footprint. EcoCart utilizes a global network of reputable suppliers to sequester, reduce, and offset carbon emissions.
Our founders, Dora and Jeff, were both brought up in HK and found their passion for sustainable living while traveling. Here they share personal stories behind the creation of SLOWOOD.